journal article

Food systems transformation requires science–policy–society interfaces that integrate existing global networks and new knowledge hubs

by Brajesh Singh,
Evan Fraser,
Tom Arnold,
Patricia Biermayr-Jenzano,
Shenggen Fan and
Jemimah Njuki
Citation
Singh, Brajesh; Fraser, Evan; Arnold, Tom; Biermayr-Jenzano, Patricia; Fan, Shenggen; Njuki, Jemimah; et al. 2023. Food systems transformation requires science–policy–society interfaces that integrate existing global networks and new knowledge hubs. Nature Food 4. https://doi.org/10.1038/s43016-022-00664-y