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discussion paper

A conceptual framework of living labs for people for sustainable food systems

Innovation spaces are often dominated by linear, top-down approaches, with the transfer of technology being seen as the solution to many problems rather than trying to understand which innovation processes people are engaging with themselves.

project paper

A field experiment on bargaining for seed reveals bias against women agripreneurs

This policy note summarizes results from a Lab-in-the-field experiment1 in eastern Uganda, where a representative sample of 760 smallholder maize farmers were given the opportunity to bargain over a bag of maize seed from either a male or female s

book chapter

The youth dividend and agricultural revival in India

Fifty-four per cent of India’s population is under 25 years of age and, as per the 2011 Population Census, close to 34 per cent of India’s rural population belonged to the age group 15–34.

project paper

Sugarcane production and food security in Uganda

This study investigates the relationship between farm household participation in sugarcane production and food security in the main sugarcane-producing sub-regions of Busoga, Buganda, and Bunyoro of Uganda.

working paper

Institutional arrangements between sugarcane growers and millers in Uganda and implications for grower productivity and profitability

This study investigates sugarcane grower productivity and profitability in Uganda and whether and how they are influenced by institutional arrangements between sugarcane growers and millers.