Improving diet quality is an emerging development policy priority.
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Agricultural transformation and market integration in the ASEAN region: Responding to food security and inclusiveness concerns
Analysis of postdischarge interventions for children treated for moderate or severe wasting, growth faltering or failure, or edema
Importance: Children treated for acute malnutrition remain at increased risk of relapse, infection, and mortality after programmatic recovery.
Long-term association between maternal preconception hemoglobin concentration, anemia, and child health and development in Vietnam
Background
The long-term association between preconception maternal hemoglobin (Hb) concentrations and child health and development is unclear.
Understanding the types of food systems interventions that foster women's empowerment and the types of women that are able to benefit from different interventions is important for development policy.
Background | The challenges facing food, land, and water systems are numerous and complex. In addressing these interlinked challenges, the choices facing governments and their development partners have also become increasingly complicated.
Unlike large-acreage government irrigation schemes, small-scale irrigation is typically farmer led. Farmers decide what technologies to use to extract water, be it manual lifting or solar water pumps.
In many low- and lower-middle-income countries, particularly in Sub-Saharan Africa (SSA), where mixed crop-livestock farming is widely practiced, livestock keeping provides income, food, nutrition and other benefits for the rural poor.
Learning together: Experimental evidence on the impact of group-based nutrition interventions in rural Bihar
India accounts for a large proportion of the global prevalence of maternal and child undernutrition, and recent trends have renewed the call for large-scale concerted efforts to improve outcomes.
Assessing investment priorities for driving inclusive agricultural transformation in Tanzania
This study utilizes a recursive dynamic general equilibrium model calibrated with data for Tanzania to explore the link between agricultural and rural development spending and four development outcomes: economic growth, job creation, poverty reduc
The 48th issue of Abstract Digest features studies on anemia highlighting trends, inequities, and determinants of anemia among various population groups.
Cost and affordability of healthy diet (CoAHD) metrics developed in recent years have quickly become mainstream food security indicators among major development institutions, with the headline conclusion being that over 3 billion people worldwide
Reducing urban-rural gaps in child health is one of the most difficult challenges faced by many countries.
Looking back at the development of successful enabling environments for nutrition may inform policymakers on how to accelerate progress to end all forms of malnutrition by 2030.
The stakeholder identification is initiated under the CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Transformation (SHiFT) to identify with whom the project needs to engage with to achieve food system transformations.
Consumer demand for milk and the informal dairy sector amidst COVID-19 in Nairobi, Kenya
Background: The coronavirus disease 2019 (COVID-19) pandemic has had large negative effects on countries’ economies and individual well-being throughout the world, particularly in low- and middle-income countries.