This Food Atlas provides a photograph series of 68 meals commonly consumed by adolescent girls in Accra, Ghana. It consists of pictures of four portion sizes per meal, including weights.

Analyzing the experiences of eight Asian and five African countries, the authors explore crucial government roles in boosting and supporting mechanization, from import policies to promotion policies to public good policies.

Using Ghana as a case study, this book explores the challenges and opportunities of Africa’s transformation through an integrated economic and political analysis.

After almost 20 years of declining cocoa production, Ghana has been able in the last decade to increase the share of export prices going to producers and more than double production.

The volume consists of an overview and seven country studies, written by leading scholars from both developed and developing countries.

This book demonstrates the beneficial role of water and water management in drylands agriculture

In the first decade of the twenty-first century, countries within Sub-Saharan Africa reached milestones that seemed impossible only ten years ago: macroeconomic stability, sustained economic growth, and improved governance.

Several Sub-Saharan African nations have experienced increased economic growth and political stability in recent years compared with the stagnation and turmoil of previous decades.

La plupart des ménages ruraux n’ont pas accès à des financements fiables et abordables pour les activités agricoles et autres assurant leur subsistance.

This book synthesizes IFPRI's recent work on the role of gender in household decisionmaking in developing countries, provides evidence on how reducing gender gaps can contribute to improved food security, health, and nutrition in developing countr