This study examines patterns of snack food consumption (SFC) in the rural-urban-slum transect (RUST) of a large city Pune and its precincts (population 10 million) in India.
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journal article
Maternal diets in India: Gaps, barriers, and opportunities
Suboptimal dietary intake is a critical cause of poor maternal nutrition, with several adverse consequences both for mothers and for their children.
journal article
Nutrition, cognition, and social emotion among preschoolers in poor, rural areas of South Central China: Status and correlates
Existing empirical evidence suggests that the prevalence of undernutrition in remote and poor, rural areas is still high among Chinese children.
The sex differences in malnutrition and hypertension during adolescence is largely inconclusive. There is also a paucity of data on the sex-specific correlates of malnutrition and hypertension for adolescents.
journal article
Nutrient adequacy is low among both self-declared lacto-vegetarian and non-vegetarian pregnant women in Uttar Pradesh
Poor dietary intake during pregnancy remains a significant public health concern, affecting the health of the mother and fetus.
In many developing countries, food environments are changing rapidly, with modern retailers—such as supermarkets—gaining in importance. Previous studies have suggested that the rise of modern retailers contributes to overweight and obesity.
Biofortification is an effective method to improve the nutritional content of crops and nutritional intake.
The promotion and support of human milk banks (HMBs) can enhance exclusive breastfeeding rates. The success and sustainability of HMBs depend on the support from relevant healthcare workers and related communities.