The project Reaching Smallholder Women with Information Services and Resilience Strategies to Respond to Climate Change aimed to increase the climate resilience of poor women and men farmers in Africa south of the Sahara and South Asia — especiall
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The economywide impacts of increasing water security through policies on agricultural production: The case of rice and sugarcane in Pakistan
Increasing demand for water juxtaposed with shrinking supplies will require a transfer of water resources out of agriculture into the domestic, industrial, and ideally environmental sectors.
Agricultural extension services play an important role in agricultural development.
Evidence suggests that women’s limited access to resources, agency, and associated achievements affect agricul tural productivity in much of Africa and Asia.
Irrigation, and especially farmer-led irrigation, is considered to be a promising option for enhancing agricultural productivity in Sub-Saharan Africa.
Worldwide, cell phones are used by 5.4 billion people. They are becoming increasingly prevalent in the rural areas of low- and middle-income countries (LMICs), providing smallholder farmers with access to agricultural markets.
Sugarcane production and food security in Uganda
This study investigates the relationship between farm household participation in sugarcane production and food security in the main sugarcane-producing sub-regions of Busoga, Buganda, and Bunyoro of Uganda.
This study investigates sugarcane grower productivity and profitability in Uganda and whether and how they are influenced by institutional arrangements between sugarcane growers and millers.
Objective: Produce and disseminate accurate crop production statistics data leveraging satellite remote sensing data for timely food policy decisions in Mozambique
A multi-country validation and sensitivity analysis of the project level Women’s Empowerment in Agriculture Index (Pro-WEAI)
We discuss the evolution of the project-level Women’s Empowerment in Agriculture Index (pro-WEAI) from its initial launch in 2018 until early 2023.
Climate change poses a threat to smallholder farmers worldwide, impacting livelihoods and agricultural pro duction. At the same time, agrifood systems account for about one-third of all greenhouse gas (GHG) emissions.
Strict lockdown measures implemented in response to the COVID-19 pandemic had extensive impacts on agriculture, and especially on women farmers. These effects were worsened by a lack of reliable and timely access to agricultural extension.
Information and communication technologies (ICTs) can support the collection of agricultural data.
Climate-smart agriculture (CSA) has been promoted as a framework to identify a set of solutions that simultaneously sustain agricultural productivity and incomes, increase the resilience of agriculture, and reduce greenhouse gas emissions.
Rural Nigeria, with its diverse cultural and socio economic landscapes, presents unique challenges when it comes to digital inclusion.
Women farmers in Bangladesh face several challenges when it comes to accessing technology and information, and this limits their ability to improve their agricultural productivity and enhance their livelihoods.
This paper addresses women's empowerment in agriculture, innovations in its measurement, and emerging evidence. We discuss the evolution of the conceptualization and measurement of women's empowerment and gender equality since 2010.
We conduct a synthetic review of the literature examining relationships between domains of women’s empowerment and food system outcomes.
Introducing small-scale irrigation can bring opportunities for empowerment and exclusion. To support equity and inclusion, projects must go beyond technology access alone.