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working paper

From farm to table: Agrifood systems and trade challenges in the Southern Cone

Food production includes a complex and varied set of agricultural and nonagricultural activities, involving a growing number of sectors and actors that influence the way food is produced, processed, distributed, and consumed.

working paper

Guatemala: The impact of COVID-19 and other shocks, and policy implications: Final report

Two previous reports (Díaz Bonilla, Laborde and Piñeiro, 2021, and Diaz-Bonilla, Flores, Paz, Piñeiro, and Zandstra, 2021) covered the evolution and impacts of the pandemic on food systems in Guatemala until the time of their writing (which together
working paper

An approach to the design of financial instruments for food system projects

This article collects a series of recommendations and experiences from multilateral banks, in particular from the Inter-American Investment Corporation in the period 2005-2013 for the financing of regional projects and the Development Bank in Mexi

working paper

Foro de análisis financiamiento e inclusión financiera para el desarrollo agropecuario, rural y de sistemas alimentarios en América Latina y el Caribe: Documento resumen

IFPRI e IICA, con el apoyo del Secretariado de la Red para la Inversión y la Financiación de la Agricultura en Pequeña Escala (SAFIN en inglés) con sede en FIDA, organizaron el 6 y 7 de mayo de 2019 en la sede del IICA en San José, Costa Rica, un

working paper

Sugar taxes: An economy-wide assessment: The case of Guatemala

This study presents an economy-wide analysis for Guatemala, considering several tax options on sugar and SSB and then tracing their differentiated general economic effects.

working paper

Food systems, obesity, and gender in Latin America

With more than half the population affected by overweight (58%) and almost a quarter (23%) suffering from obesity, Latin America is experiencing an unprecedented health crisis that impacts most of the countries in the region (FAO 2017).