While agriculture has been resilient to the health crisis in comparison with the service and industry sectors, the sector's resiliency is gradually being corroded by climate change, with lasting, harmful effects for agriculture and food systems
Search
Use quotation marks around a phrase or title for more accurate search results (example: “El Nino”). You may search by type, subtype, division, topic, and other facets by clicking the links in the left sidebar.
Your search found 24 results.
The agriculture sector is key for economic and social development, but the sector’s potential has not received enough attention from policy makers and stakeholders in the Middle East and North Africa (MENA) region.
This food policy report is a response to growing concerns about the impacts of climate change on Latin American economies, agriculture, and people.
This report investigates the under-explored role that local forms of social capital play in enhancing resilience.
Reviews resilience processes, activities, and outcomes through case studies of NGO initiatives
Policies and investments for poverty reduction and food security [in Arabic]
his report aims to inform and stimulate the debate on key policy priorities for poverty reduction and food security in light of the Arab Awakening. Its findings are based on an innovative combination of datasets and rigorous economic analysis.
En 2000, les leaders mondiaux ont défini l’objectif de réduire de moitié, entre 1990 et 2015, la proportion des personnes souffrant de la faim.
report
Halving hunger
In 2000, the world’s leaders set a target of halving the percentage of hungry people between 1990 and 2015.
En el año 2000, los líderes del mundo establecieron la meta de reducir a la mitad el porcentaje de personas con hambre entre 1990 y 2015.
report
Halving hunger
In 2000, the world’s leaders set a target of halving the percentage of hungry people between 1990 and 2015.
report
Agricultural research
Sustained, well-targeted, and effectively used investments in R&D have reaped handsome rewards from improved agricultural productivity and cheaper, higher quality foods and fibers.
report
2020 global food outlook
Government officials and representatives of aid agencies are continually making decisions about how to spend their resources.
This report presents information on the credit constraints that poor rural households face ... in nine countries of Asia and Africa ( Bangladesh, Cameroon, China, Egypt, Ghana, Madagascar, Malawi, Nepal, and Pakistan).
This food policy report synthesizes current research about the roles that women play in ensuring food security in the developing world--P. v.