Governments have 10 years to take back control of their bold agenda. Ceres2030 was an experiment designed to help with the challenge.

The 2030 Agenda for Sustainable Development pledged to move away from growing inequality to more inclusive, shared growth, away from ecocide, mass extinction of our plant and animal biodiversity, and waste and destruction of our planet’s abundant

Despite the high level of political engagement and the wide range of organizations involved in restoration projects from local to global levels, beyond some success stories, restoration is not happening at scale.

Developing the bioeconomy offers a significant opportunity for achieving the Sustainable Development Goals (SDG) at the global level, while at the same time serve as strategic instruments for addressing new challenges emerging from the COVID-19 gl

Mozambique is a signatory to the Comprehensive Africa Agriculture Development Programme (CAADP) and the 2014 Malabo Declaration on Accelerated Growth and Transformation for Shared Prosperity and Improved Livelihoods that commit the country to achi

Despite progress, multiple burdens of malnutrition persist worldwide: 795 million people are hungry more than 2 billion people suffer from micronutrient deficiencies and over 2 billion are overweight or obese.

The study developed a results framework to analyze Rwanda’s progress towards selected CAADP/Malabo, SDGs and Agenda 2063 goals.

Продовольственные системы всего мира подошли к переломно- му моменту — масштабы и темпы изменений, происходящих в глобальных, региональных, национальных и местных продоволь- ственных системах, имеют беспрецедентный размах.

目前，我们的食物系统正处于关键时期⸺无论 是在规模还是在速度上，全球、地区、国家和地方食 物系统正在发生着空前的变化。食物系统正以迅猛的速度发展，以满足日益增长且不 断变化的需求，但仍然无法满足每个人的需求。当这份报告付印时，新冠肺炎的爆发 构成了新的全球性威胁。在全世界与这个流行病战斗之际，经济和生计受到破坏之时， 贫穷和弱势群体可能遭受的损失最大。应对这个冲击的影响，包括从供应链和贸易中 断，到严重的失业问题以及贫困水平上升，迫切需要在短期内为最弱势群体提供有效 和有针对性的社会保障。

Nos systèmes alimentaires vivent un moment critique : l’ampleur et le rythme des changements qu’ils subissent au niveau mondial, régional, national et local sont sans précédent.

"Water for all" is an important concept embedded in Sustainable Development Goal 6 on Water and Sanitation. However, implementation does not currently target differential access for women and marginalised people.

Building more inclusive food systems can bring a wide range of economic and development benefits to all people, especially the poor and disadvantaged.

Food systems are at a critical juncture—they are evolving quickly to meet growing and changing demand but are not serving everyone’s needs.

Redesigning food systems to be inclusive of poor and vulnerable people is a moral imperative.

The main objective of this study is to assess the potential contribution of agricultural investment to the achievement of Niger's economic and social development objectives.

The main purpose of this study is to assess the contribution of agricultural investment to the achievement of Côte d'Ivoire's development objectives.

Biofortification is an effective method to improve the nutritional content of crops and nutritional intake.

Good nutrition is integral to human well-being and to humanity’s ability to achieve the Sustainable Development Goals (SDGs).

Despite resulting biodiversity losses, agricultural intensification is key for future food security and slowing expansion of cropland and pasture.