This report provides a comprehensive statistical overview of agricultural household data collected by IFPRI from a smallholder commercialization survey in late 2022.

This report explores the ways in which men and women in rural areas of four countries in sub-Saharan Africa (SSA)—Kenya, Niger, Rwanda, and Uganda—experienced the COVID-19 pandemic and associated income losses, as well as their responses to the crisis

Rwanda’s impressive economic growth over the past two decades has been accompanied by significant structural change in the broad economy and the agrifood system in particular.

Rwanda has made remarkable economic progress during the past two decades, and its annual GDP growth rate reached more than 7 percent during the 2009 to 2019 period (NISR 2021).

Agricultural development programs often aim to increase women’s incomes and to enhance their control over family resources by offering new work opportunities, but as an unintended negative consequence, these programs may further increase women’s a

Agricultural input subsidies are a prominent feature in the 2018-2024 Strategic Plan for Agricultural Transformation (PSTA 4), which is designed and implemented by the Ministry of Agriculture and Animal Resources (MINAGRI).

Global food, fuel, and fertilizer prices have risen rapidly in recent months, driven in large part by the fallout from the ongoing war in Ukraine and the sanctions imposed on Russia.

This paper provides a diagnostic of Rwanda’s food systems and the policy landscape that shapes it.

As Rwanda journeys towards a broad-based social and economic transformation, there are opportunities for the country’s food systems to become a key driver on that journey.

Rwanda’s fourth Strategic Plan for the Transformation of Agriculture (PSTA 4), which extends from 2018 to 2024, is currently at its midpoint.

Rwanda has made remarkable progress in the past two decades, highlighted by rapid economic growth and sharp reductions in poverty.

The COVID-19 pandemic and the economic policy measures taken to prevent its spread led to a global recession in 2020 that was expected to cause significant increases in poverty and food insecurity in many countries.

In Rwanda, as elsewhere, different types of households experienced the economic effects of COVID-19 differently.

In Rwanda, as in other countries, different types of households will experience the economic effects of the COVID-19 pandemic differently.

Rwanda’s policy response to COVID-19 has been widely praised for its rapid, systematic, and comprehensive approach to containing the pandemic.

Rwanda’s policy response to COVID-19 has been widely praised for its rapid, systematic, and comprehensive approach to containing the pandemic.

It is too soon to assess the full economic impacts that COVID-19 lockdowns will have on developing countries. But early research indicates that many African economies are significantly impacted and that poorer households are struggling.

The study developed a results framework to analyze Rwanda’s progress towards selected CAADP/Malabo, SDGs and Agenda 2063 goals.

This paper investigates the economic impact of the adoption of conventionally-bred improved iron biofortified beans (IBB) by smallholder farmers in Rwanda.

Compact2025 is a bold new initiative for ending hunger and undernutrition by 2025.