Agricultural development projects increasingly aim to improve health and nutrition outcomes, often by engaging women.

Understanding the types of food systems interventions that foster women’s empowerment and the types of women that are able to benefit from different interventions is important for development policy.

Ce document cherche à intégrer deux typologies spatiales existantes pour mieux comprendre les principaux obstacles et contraintes à la sécurité alimentaire et aux moyens de subsistance viables des agriculteurs au Burkina Faso.

Enhancing women’s participation in agricultural production, including livestock production, has the potential to generate a range of benefits for rural households in the developing world.

Background: Achieving gender equality and women’s empowerment is a major global priority.

Integrated agricultural-nutrition programs are often implemented under the premise that program effects are durable and spillover.

Women’s empowerment is a process that includes increases in intrinsic agency (power within); instrumental agency (power to); and collective agency (power with).

This book demonstrates the beneficial role of water and water management in drylands agriculture

The 193 individual country profiles capture the status and progress of all UN Member States, and the 80+ indicators include a wealth of information on child, adolescent and adult anthropometry and nutritional status, in addition to intervention co

This current synthesis highlights the cross-cutting trends and challenges that emerged from the country-level data for West Africa, structuring it within five broad areas: funding capacity, human resource capacity, research outputs, research-relat

Le processus de mise en oeuvre du Programme détaillé de développement de l’agriculture africaine(PDDAA) s’est accéléré depuis la déclaration d’engagement des chefs d’États de l’Union africaine à Maputo en 2003 de consacrer au moins 10% de leur bud