Africa, a continent of immense potential, stands at a crucial juncture.

The Consultative Group for International Agricultural Research (CGIAR) is the largest non-profit public agricultural research group globally.

Malnutrition continues to be a major health burden in low- and middle-income countries (LMICs) and is one of the predominant risk factors for ill health and death, with women and children being most vulnerable.

IFPRI’s 2021 Annual Report presents highlights from our research work around the world.

This inaugural 2021 Global Food 50/50 Report reviews the gender- and equity-related policies and practices of 52 global food system organizations in the food system

Cutting-edge research informing policies, programs, and interventions to end hunger and poverty across the globe, including a special section on IFPRI’s analysis of the impacts of COVID-19.
 

Co-chair organizations of the Initiative for Food and Nutrition Security in Africa (IFNA), the African Union Development Agency (AUDA-NEPAD) and the Japan International Cooperation Agency (JICA), as well as the Common Market for Eastern and Southe

Meat, Milk & More: Policy Innovations to Shepherd Inclusive and Sustainable Livestock Systems in Africa highlights options for sustainably promoting growth in the livestock sector, drawing from what four African countries—Ethiopia, Mali, South

This report is the final outcome of various knowledge products and training material, usually labelled as “printed eAtlas”, which have been developed and shared with Civil Society Organizations (CSOs) under the Voice for Change Partnership (V4CP)

This report is the final outcome of various knowledge products and training material, usually labelled as “printed eAtlas”, which have been developed and shared with Civil Society Organizations (CSOs) under the Voice for Change Partnership (V4CP)

This report is the final outcome of various knowledge products and training material, usually labelled as “printed eAtlas”, which have been developed and shared with Civil Society Organizations (CSOs) under the Voice for Change Partnership (V4CP)

Ce rapport a été élaboré à partir de divers produits de connaissance et matériels de formation regroupés sous l’appellation « eAtlasimprimé », qui ont été développés et partagés avec les organisations de la société civile (OSC) dans le cadre du pr

This report is the final outcome of various knowledge products and training material, usually labelled as “printed eAtlas”, which have been developed and shared with Civil Society Organizations (CSOs) under the Voice for Change Partnership (V4CP)

Cutting-edge research around the world is informing policies, programs, and interventions to end hunger and poverty.

Food safety is gaining traction in Kenya due to growing public health concerns for domestic and international trade. Past efforts to establish a food safety management system and a coordination mechanism have not borne fruit.

The horticulture sub-sector contributes about 36% of Kenya’s agricultural gross domestic product (GDP) which stands at 24%.

Food borne diseases can be caused by biological, chemical and physical hazards. Most food borne illnesses result from consumption of animal source foods and fruits and vegetables.

Agricultural policies affect almost everyone in the world, directly or indirectly. Improvements in agricultural policy analysis capacity can therefore significantly benefit society.

"Energized: Policy innovations to power the transformation of Africa’s agriculture and food system" – new report by the Malabo Montpellier Panel highlights the promising energy-related strategies, policies and technologies emerging across Africa's

Depuis 2006, l’Institut international de recherche sur les politiques alimentaires (IFPRI) soutient la recherche et participe au renforcement des capacités dans le cadre de la planification et de la mise en oeuvre du Programme détaillé de développ