There is growing recognition that water insecurity – the inability to reliably access sufficient water for all household uses – is commonly experienced globally and has myriad adverse consequences for human well-being.
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Irrigation, and especially farmer-led irrigation, is considered to be a promising option for enhancing agricultural productivity in Sub-Saharan Africa.
Does bilateral trade in cereals within SADC reflect virtual trade in water between countries with different water endowments?
This paper examines intraregional bilateral trade in virtual water embedded in cereal flows between the Southern Africa Development Community (SADC) states.
Assessing policy options for sustainable water use in India’s cereal production system
In India, the production of rice and wheat account for more than 80% of its total agricultural water use. As farming is highly dependent on water availability, rapidly receding water levels require urgent measures to manage withdrawals.
Nutrition-sensitive agriculture programmes have the potential to improve child nutrition outcomes, but livestock intensification may pose risks related to water, sanitation and hygiene (WASH) conditions.
Soil erosion and subsequent land degradation undermine efforts to ensure food security and environmental sustainability in Ethiopia.
The water literature has mainly investigated the diversion and distribution of water from the source to the end users or the utilization of water at the farm level in crop production.
As resource users interact and impose externalities onto each other, institutions are needed to coordinate resource use, create trust, and provide incentives for sustainable management.
Economic analysis of public investment in alternative agricultural water management schemes: A case study from northern Ghana
This study assesses the institutions and economics of public investments in three agricultural water management infrastructure and technologies: rehabilitation of small reservoirs, fuel-powered motorized small pumps and electricity-powered large p
Does small-scale irrigation provide a pathway to women's empowerment? Lessons from Northern Ghana
Given persistent gender inequalities that influence how the benefits of technologies are distributed, the expansion of small-scale irrigation technologies requires the consideration of important gender dynamics and impacts.
Irrigation systems management in Nepal: Women’s strategies in response to migration-induced challenges
Large-scale male outmigration has placed new pressures on both men and women, especially regarding labour division in farm households and involvement in Water Users Associations (WUAs).
Growth and growth trajectory among infants in early life: Contributions of food insecurity and water insecurity in rural Zimbabwe
Introduction Stunting or linear growth faltering, measured by length-for-age Z-score (LAZ), remains a significant public health challenge, particularly in rural low-income and middle-income countries.
Nepal has a long history of irrigation, including government and farmer-managed irrigation systems that are labor- and skill-intensive. Widespread male migration has important effects on Nepalese society.
Institutional structures can fundamentally shape opportunities for adaptive governance of water resources at multiple ecological and societal scales. The properties of adaptive governance have been widely examined in the literature.
Vulnerabilities of men and women to adverse health effects due to weather variability and climate change are not equal. Uganda was among the countries in the world most affected by extreme weather events during the last decade.
Access to health services, food, and water during an active conflict: Evidence from Ethiopia
Civil conflict began in Ethiopia in November 2020 and has reportedly caused major disruptions in access to health services, food, and related critical services, in addition to the direct impacts of the conflict on health and well-being.
Implementation and maintenance of infant dietary diversity in Zimbabwe: contribution of food and water insecurity
Background
Inadequate food and water resources negatively affect child health and the efficiency of nutrition interventions.
Ensuring resilient food systems and sustainable healthy diets for all requires much higher water use, however, water resources are finite, geographically dispersed, volatile under climate change, and required for other vital functions including ec