Globalization could and should benefit developing countries. But unlike a rising tide that lifts all boats, large and small, globalization is unequal.
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..."Today, 1.1 billion people live on less than one US dollar per day (the internationally recognized poverty threshold)—430 million in South Asia, 325 million in Sub-Saharan Africa, 260 million in East Asia and the Pacific, and 55 million in Lati
Globalization could and should benefit developing countries. But unlike a rising tide that lifts all boats, large and small, globalization is unequal.
A dynamic agricultural sector is crucial for economic growth, poverty alleviation, and food security in developing countries.
The HIV/AIDS pandemic in Sub-Saharan Africa has become increasingly intertwined with issues of food and nutrition.
It is easy to forget in the complicated world of global AIDS politics that for many people around the world, AIDS is one additional burden on top of many others. AIDS does not occur in a vacuum.
In the past two hundred years, there has been much concern with the Malthusian race between population growth and food supply. So far, food has won: increases in agricultural productivity have exceeded population growth.
This year some 30 million babies in the developing world—around 82,000 every day—will be born with impaired growth due to poor nutrition during fetal life. term.
Recent research from IFPRI and its partners shows the potential for income growth to improve nutritional status. Encouragingly, income growth indeed contributes to improved nutritional status in 12 countries studied.
This essay focuses on trends reflecting the globalization of the international economy and on changes in agricultural markets.