Livestock markets influence income generation for producers, but also accessibility and affordability of highly nutritious animal-sourced foods for consumers.
Women’s Voice & Agency beyond the household (VABH) has increasingly been recognized as critical to strengthening resilience, increasing women’s access to important resources, improving women’s decision-making power, and facilitating broader so
Governments, donors and others must step up to protect current and future generations from the devastating effects of malnutrition, as well as to prevent acute food insecurity.
We assess the impact of conflict exposure on households’ food security in rural areas of Mopti, Mali over the period 2012-17.
A civil conflict broke out in northern Mali in 2012, which is continuing to the present day. Very little is known about its impact on civilians.
The links between longstanding conflict, insecurity, and poverty are well recognized. Can COVID-19 provide a bridge for peace and rapprochement?
Vulnerable groups have been most affected by disruption to food systems, such as lockdowns, through loss of employment and incomes. Social protection has a key role to play in times of health and economic shocks.
Refugee sites throughout the world are loci of economic activity, including small enterprises, but limited information exists on these.
Objective: To examine associations between receipt of an electronic food voucher (e-voucher) compared to food rations on the nutritional status of Rohingya children living in refugee camps in Bangladesh.
This study relies on a unique precrisis baseline and five-year follow-up to investigate the effects of emergency school feeding and generalised food distribution (GFD) on children’s schooling during conflict in Mali.
There is increasing interest in understanding if social protection can foster social cohesion, particularly between refugees and host communities.
In the context of the massive influx of Forcibly Displaced Myanmar Nationals to Bangladesh, this paper aims to evaluate the potential consequences on the Southern Bangladesh economy.
This paper exploits a unique panel dataset of households in Mopti whose baseline was collected in January 2012, just prior to the outset of the civil war in Mali.
Our paper aims to investigating the impact of conflict on population displacement, agricultural production and agricultural assets, and the mitigating effect of food aid. The paper is structured in the following way.
Mali, a vast landlocked country at the heart of West Africa in the Sahel region, is one of the least developed and most food insecure countries in the world.
The chapter is centered on assessing the impact of WFP’s food assistance on the food security and nutrition outcomes of rural households in the Mopti region of Mali.
We rely on a unique pre-crisis baseline and five-year follow-up to investigate the effects of emergency school feeding and general food distribution (GFD) on children’s schooling during conflict in Mali.
The uneven distribution of hunger and nutrition reflects the unequal distribution of power in the food system.
2016年，食物领域出现的重要进展可能对各个国家和地区的食物安全与营养状 况产生深远影响。本报告将研究非洲、中东、北非、中亚、南亚、东亚、拉美和加勒 比海等主要地区在粮食政策方面的进展、城市化趋势，以及这些趋势对食物安全 与营养状况的影响。以下章节将探究不同地区的情况，包括：
■■ 非洲地区合作与投资增长，如何在气候变化和商品价格走低的情况下加强食 物安全
■■ 中东北非地区持续的冲突、某些国家的政策改革需求以及较低的油价