Despite the potential importance of seed quality to agricultural productivity growth, many governments in sub-Saharan Africa lack the capacity to expand quality assurance systems even where there is ex pressed interest.
Search
Climate change poses a threat to smallholder farmers worldwide, impacting livelihoods and agricultural pro duction. At the same time, agrifood systems account for about one-third of all greenhouse gas (GHG) emissions.
Information and communication technologies (ICTs) can support the collection of agricultural data.
Market system development (MSD) approaches aim to address market failures and frictions that frequently impede adoption of modern yield-enhancing agricultural practices in sub-Saharah Africa.
Input subsidy programs, through which farmers receive fertilizer (and in some cases seed) at below-market prices, were popular in many African countries in the post-independence era.
The FAO-IFPRI study, of which this policy brief is a summary, focuses on the use of tractors because they are among the most versatile farm mechanization tools and are universal power sources for all other driven implements and equipment in agricu
With support from PIM and USAID, researchers from IFPRI and CIMMYT together with Ghana government officials conducted a qualitative assessment of the Ghana Agricultural Mechanization Service Enterprise Centers (AMSECs) program.
This report examines six agricultural production and processing opportunities for rural areas: horticulture irrigation, grain milling, injera baking, milk cooling, bread baking, and coffee washing.
Sub-Saharan Africa is witnessing rapid changes in farm size distributions. “Medium-scale” farm landholdings of five to 100 hectares now account for a substantial and growing share of farmland in many African countries.
Nigeria land governance reform: What needs to be done to stimulate demand and support market growth?
Over the last decade, land tenure reform and enhanced tenure security have been given greater attention by African governments, including Nigeria, as policy tools to encourage agricultural growth and to alleviate poverty.
Mechanization increases the power applied to agricultural operations and is one tool among many for improving farm productivity and increasing incomes for Nigeria’s farmers and processors.
The current agricultural strategy of the Federal Government of Nigeria—the Agricultural Promotion Policy 2016-2020—carries forward the revitalization of the agricultural sector as outlined in the preceding strategy—the Agricultural Transformation
Food crises and distress migration will continue to plague the African continent in the decades ahead unless massive investments are made to make the region’s agriculture and food systems more resilient.
The limited access to water the during dry season or a drought greatly restricts farming opportunities and productivity increases in Sub-Saharan Africa. Irrigation can thus be a promising solution to boost levels of agricultural productivity.
Producing adequate food to meet global demand by 2050 is widely recognized as a major challenge, particularly for sub-Saharan Africa (SSA) (Godfray et al. 2010; Alexandratos and Bruinsma 2012; van Ittersum et al. 2016).
Over the past ten years, there have been several initiatives in Malawi to strengthen the processes through which the design and content of policies, strategies, and programs in the agriculture sector that affect the nation’s food security are esta
This report is the first attempt to map the agricultural transformation path of 117 countries over a 45-year period using an analytical framework with a global cluster analysis.
The International Food Policy Research Institute (IFPRI) introduced a decentralization strategy over 15 years ago that has relied heavily on outposting of staff to developing countries to work more closely with national and regional partners.
This brief explores recent developments in Ghana that lend insight into the drivers of mechanization and the appropriate role of government policy in supporting this transition.
As we move into the post-2015 era of the Sustainable Development Goals (SDGs), the world faces many seemingly intractable problems. Malnutrition should not be one of them.