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Poverty impacts of food price increases in Niger

The prices of staple grains began rising in mid-2020, reflecting higher fertilizer prices and the supply chain bottlenecks caused by the outbreak of Covid-19, and increased sharply following the Russian invasion of Ukraine in early 2022.

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Sahel social cohesion research in Burkina Faso and Niger: Research Brief

The World Food Programme (WFP) supports communities to mitigate the impact of and build resilience to natural and human-made shocks and stressors that contribute to food insecurity and destabilize people’s livelihoods.

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Measuring changes in the Niger’s agri-food system

Transformation of the agri-food system (AFS) is a leading pathway to achieve the USG Global Food Security Strategy Objective 1 of “Inclusive agriculture-led growth”.

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Niger: Impacts of the Ukraine and global crises on poverty and food security

Global food, fuel, and fertilizer prices have risen rapidly in recent months, driven in large part by the fallout from the ongoing war in Ukraine and the sanctions imposed on Russia.

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Climate adaptation and agriculture

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Local sources of resilience: Working with social capital

People have always faced shocks and have devised a variety of institutional responses to cope with, recover from, and prevent future impacts. Central to these shocks and this coping capacity, but often underexplored, is the role of social capital.
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Economics of land degradation

In recent years, prices of agricultural land have increased quickly, actually doubling and tripling in many parts of the world. This land value reassessment has been prompted by rising crop prices and perceived land scarcity.

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Philippine agricultural and food policies

Despite progress in recent years, the incidence of poverty in the Philippines remains very high: the national poverty rate was more than 30 percent in 2003, with even higher levels in rural areas.

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From parastatals to private trade

Governments in Asia used grain price stabilization as a major policy instrument when they began to promote the Green Revolution in the 1960s.

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Scale and access issues affecting smallholder hog producers in an expanding peri-urban market

"A dramatic increase over the past fifteen years in domestic pork demand and production in the Philippines has created a potentially profitable opportunity for poor rural and agricultural households.

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Weighing risks