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report

Validating the disaster food security scale for rural U.S. populations

Although there is a large body of evidence on food security and food systems, similar research is limited in disaster settings. Rural areas are especially at risk for adverse disaster consequences.

journal article

A mixed-methods approach to the development of a disaster food security framework

Background Limited research on food systems and food insecurity (FI) following disasters finds contextual differences in post-disaster food systems that shape dimensions of FI.

working paper

Guatemala: The impact of COVID-19 and other shocks, and policy implications: Final report

Two previous reports (Díaz Bonilla, Laborde and Piñeiro, 2021, and Diaz-Bonilla, Flores, Paz, Piñeiro, and Zandstra, 2021) covered the evolution and impacts of the pandemic on food systems in Guatemala until the time of their writing (which together
journal article

Spatial spillover and COVID-19 spread in the U.S.

Background: This research estimates the effects of vulnerability on the spread of COVID-19 cases across U.S. counties.

project paper

Show me what you eat: Assessing diets remotely through pictures

Goal: Using real-time smartphone meal pictures sent by rural or urban households to better monitor and assess the quality of their diets, and provide tailored recommendations to improve them.

editorial

Ending the food box program was the right move

At a recent House hearing, U.S. Department of Agriculture Secretary Tom Vilsack said that USDA would terminate the Farmers to Family Food Box program.

working paper

Políticas fiscales para mejorar el acceso económico a dietas saludables

Este es un documento de apoyo a la Consulta Regional en “Innovaciones en políticas económicas y sociales para hacer frente a el sobrepeso y la obesidad en América Latina y el Caribe,” organizada por la FAO con apoyo del IFPRI.