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Your search found 6 results.
book

Food Security in a World of Natural Resource Scarcity

2014
| by Mark W. Rosegrant, Jawoo Koo, Nicola Cenacchi, Claudia Ringler, Richard D. Robertson, Myles Fisher, Cindy M. Cox, Karen Garrett, Nicostrato D. Perez and Pascale Sabbagh

The role of agricultural technologies

report

Science and poverty

food policy report
|
2004
| by Ruth Suseela Meinzen-Dick, Michelle Adato, Lawrence James Haddad and P. B. R. Hazell

"Agricultural research has greatly increased the yields of important staple food crops, and for many people this has meant more food availability and trade opportunities.