The International Food Policy Research Institute (IFPRI) conducted a comprehensive study of the efficiency of food distribution in food aid-supported programs in Bangladesh.
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The synergy between food assistance and market development contributed to avoiding a food-price crisis.
The synergy between food assistance and market development contributed to avoiding a food-price crisis.
The concern that learning performance may be adversely affected by increased class size appears to be unfounded. But unchecked, the negative peer effect could hinder student achievement.
The Government of Bangladesh launched the innovative Food for Education (FFE) program in 1993. The FFE program provides a free monthly ration of rice or wheat to poor families if their children attend primary school.
Bangladesh
IFPRI is collaborating with CARE-Bangladesh to provide research and support for its SHAHAR project for improving urban livelihoods.
Bangladesh
IFPRI is collaborating with CARE-Bangladesh to provide research and support for its SHAHAR project for improving urban livelihoods.