Welcome to MoreMilk, a pioneering project led by the International Research Institute and its partners.

Background | The challenges facing food, land, and water systems are numerous and complex. In addressing these interlinked challenges, the choices facing governments and their development partners have also become increasingly complicated.

Experimental evidence from women-owned microenterprises in Ethiopia. Post-training surveys find that business training improves profits & sales.

In the 2003 Maputo Declaration on Agriculture and Food Security, African heads of state and government resolved to urgently implement the Comprehensive Africa Agriculture Development Programme (CAADP)—a continent wide framework for reducing povert

Investing in farmers – or agriculture human capital – is crucial to addressing challenges in our agri-food systems.

Many smallholder farmers, especially women and other marginalized groups, face difficulty in accessing loans and other forms of credit.

To gain a better understanding of intrahousehold bargaining processes, surveys increasingly collect data from co-heads individually.

The COVID-19 pandemic has spurred interest in the use of remote data collection techniques, including phone surveys, in developing country contexts.

Engaging burgeoning youth populations in developing country agriculture is seen as an important strategy toward effective, efficient, and sustainable food system transformation.

Technologies and innovations are key drivers of human development and competitiveness.

Creative capacity building (CCB), designed by the D-Lab at the Massachusetts Institute of Technology and implemented by Kulika Uganda, is a community-driven programme that helps communities identify and design their own tools and machines to meet

Food safety is gaining traction in Kenya due to growing public health concerns for domestic and international trade. Past efforts to establish a food safety management system and a coordination mechanism have not borne fruit.

Since 2013, the Feed the Future Innovation Lab for Food Security Policy (FSP) has combined multidisciplinary research on emergent issues facing food systems with policy analysis to provide an enabling environment for improved food security.

This report details the project’s engagement with the FTF Innovation Lab for Livestock Systems, led by UFL, and its Livestock Innovation Platform in Ethiopia, led by the International Livestock Research Institute (ILRI).

Depuis 2006, l’Institut international de recherche sur les politiques alimentaires (IFPRI) soutient la recherche et participe au renforcement des capacités dans le cadre de la planification et de la mise en oeuvre du Programme détaillé de développ

Since 2006, the International Food Policy Research Institute (IFPRI) has provided policy research and capacity strengthening support to guide the planning and implementation of the Comprehensive Africa Agriculture Development Programme (CAADP).

This paper reviews FSP’s achievements from 2013 to 2018 and discusses some of the key lessons learned while also documenting the project’s vast range of publications, presentations, policy briefs, and other outputs.

Since 2014, Digital Green and the Government of Ethiopia have been piloting a video-mediated approach to agricultural extension provision.

Agriculture's vast potential to improve nutrition is just beginning to be tapped.

After several years of growing political commitment, with more and more pledges and declarations and an increasing focus on data and on evidence, the international nutrition community has come to recognise the power of narrative.