After a long period of relatively stable prices on world markets, the prices of key food staples began to rise from around the beginning of 2020.
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Agricultural credit is an important instrument for improving farm productivity, the welfare of farm households, and their resilience to weather-related shocks.
This policy brief examines the social and economic impacts of COVID-19 in Ethiopia so far, and suggests policy responses required to augment household welfare recovery and sustain poverty reduction.
The performance of agrifood value chains of vital importance for smallholder farmers in developing countries.
Despite a rapidly growing enthusiasm for the use of information and communications technologies (ICTs) in developing country agriculture, many questions remain on the effectiveness of ICT-based approaches.
This report examines six agricultural production and processing opportunities for rural areas: horticulture irrigation, grain milling, injera baking, milk cooling, bread baking, and coffee washing.