As intervenções do InovAgro aumentam o uso de insumos agrícolas de alto rendimento por parte dos produtores. As intervenções do InovAgro melhoram o número de intervenções da cadeia de valores não facilitadas ou patrocinadas pelo InovAgro.
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By 2050, the United Nations projects that 68 percent of the world population will live in cities (UN DESA 2019).
All agricultural production—whether of crops, trees, forages, livestock, or fish—starts with seeds, making seed security vital to food security.
Improving smallholder farmers’ access to high-quality seeds is among the key objectives of CGIAR. Achieving this goal requires a conducive policy and regulatory environment.
With support from PIM and USAID, researchers from IFPRI and CIMMYT together with Ghana government officials conducted a qualitative assessment of the Ghana Agricultural Mechanization Service Enterprise Centers (AMSECs) program.
Rural transformation is central to the broader structural transformation process taking place in developing countries — fueled by the globalization of value chains, changing food systems, new technologies, conflict and displacement, and climate ch
Food crises and distress migration will continue to plague the African continent in the decades ahead unless massive investments are made to make the region’s agriculture and food systems more resilient.
The imbalanced application of different types of chemical fertilisers in agriculture is a widespread problem in India.
This brief explores recent developments in Ghana that lend insight into the drivers of mechanization and the appropriate role of government policy in supporting this transition.
Many smallholder farmers in sub-Saharan Africa do not use basic agricultural technologies to improve crop quality.
Traditional practices of maintaining indigenous biodiversity are in danger as a result of stresses caused by climate change and human activities.
The East Africa Dairy Development program successfully used the volunteer farmer trainer (VFT) approach in Kenya, Rwanda, and Uganda.
The assumption underlying this hypothesis is that farmers lack the knowledge, resources, or both to adequately prevent, anticipate, prepare for, cope with, and recover from shocks.
Insights from Africa and Asia (Issue Brief)