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A large proportion of farm households in developing countries face a host of market and production risks that undermine their food security, make their income volatile, and make them hesitant to adopt new technologies or undertake new investments
On 27 August 2019, National Treasury released a document titled ‘Economic transformation, inclusive growth, and competitiveness: A contribution towards a growth agenda for the South African economy’.
A 2019 nexus social accounting matrix for Sudan
Nexus SAMs aims to improve the quality and standardize the construction process of SAMs using a standard toolkit that enables tracing data sources and assumptions.
Impacts of the Russia-Ukraine War price shocks on the Bangladesh economy: A general equilibrium analysis
The spike in global commodity prices caused by the Russia-Ukraine war has had major adverse impacts on many developing countries, including Bangladesh, that still depend heavily on energy and food imports.
Background | The challenges facing food, land, and water systems are numerous and complex. In addressing these interlinked challenges, the choices facing governments and their development partners have also become increasingly complicated.
Assessing investment priorities for driving inclusive agricultural transformation in Tanzania
This study utilizes a recursive dynamic general equilibrium model calibrated with data for Tanzania to explore the link between agricultural and rural development spending and four development outcomes: economic growth, job creation, poverty reduc
Monitoring the agri-food system in Myanmar: Mechanization service providers - January 2023 survey round
A phone survey was conducted in January 2023 to understand the effects of COVID‑19 and political instability on Myanmar’s mechanization service providers (MSPs).
Transformation of the agri-food system (AFS) is a leading pathway to achieve the USG Global Food Security Strategy Objective 1 of “Inclusive agriculture-led growth”.
Transformation of the agri-food system (AFS) is a leading pathway to achieve the USG Global Food Security Strategy Objective 1 of “Inclusive agriculture-led growth”.
Transformation of the agri-food system (AFS) is a leading pathway to achieve the USG Global Food Security Strategy Objective 1 of “Inclusive agriculture-led growth”.
Transformation of the agri-food system (AFS) is a leading pathway to achieve the USG Global Food Security Strategy Objective 1 of “Inclusive agriculture-led growth”.
Transformation of the agri-food system (AFS) is a leading pathway to achieve the USG Global Food Security Strategy Objective 1 of “Inclusive agriculture-led growth”.
Transformation of the agri-food system (AFS) is a leading pathway to achieve the USG Global Food Security Strategy Objective 1 of “Inclusive agriculture-led growth”.
Innovation capacity, food system development, and the size of the agricultural research system
Introduction: This article contributes to a better understanding of the context in which agricultural R&D investment takes place in low- and middle-income countries, and how innovation capacity, the development of the food system, and the size
Transformation of the agri-food system (AFS) is a leading pathway to achieve the USG Global Food Security Strategy Objective 1 of “Inclusive agriculture-led growth”.
Transformation of the agri-food system (AFS) is a leading pathway to achieve the USG Global Food Security Strategy Objective 1 of “Inclusive agriculture-led growth”.
Transformation of the agri-food system (AFS) is a leading pathway to achieve the USG Global Food Security Strategy Objective 1 of “Inclusive agriculture-led growth”.
Research is essential for improvement of agricultural productivity, resource use and resilience, and for food systems transformation more broadly.