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Consumption, nutrition, and poverty
Public service delivery for rural development
Understanding the aspirations of the rural poor
Agricultural prices and trade policies
Agriculture, land, and productivity in Pakistan
Historically, agriculture has been crucial to Pakistan’s economic growth and development and remains so even today.
Crop production in Ethiopia
Ethiopia’s crop agriculture is complex, involving substantial variation in crops grown across the country’s different regions and ecologies.
Livestock production and marketing
The livestock sector is an important subsector of Ethiopia’s economy in terms of its contributions to both agricultural value-added and national gross domestic product (GDP).
Over the past two decades, decisionmakers in Ethiopia have pursued a range of policies and investments to boost agricultural production and productivity, particularly with respect to the food staple crops that are critical to reducing poverty in t
In Ethiopia, as in many other African countries, there is a pressing need to improve household food security.
Agrarian communities dependent on rainfall are vulnerable to production shortfalls due to drought and other climatic shocks.
The quality, quantity, and composition of food consumption are major determinants of the nutritional well-being of individuals, which has, in turn, important implications for individual and household-level health, productivity, and income.