The agricultural sector in Nigeria is characterized by low productivity, driven partly by low use of modern technologies. Poor access to credit is seen as a key barrier to adoption of these technologies.

Bangladesh has excellent conditions for rice production, with production possible during up to three seasons in a year.

Technology is the basis for sustainable agricultural growth. Enhanced agricultural productivity and growth depend, to a large extent, upon the widespread adoption of appropriate technologies by farmers.

Modern cooling technologies that utilize renewable energy sources have been increasingly recognized as a promising tool to address a multitude of challenges emerging in progressively complex food systems in developing countries.

This survey was conducted to collect baseline data for a randomized control trial preceding the introduction of improved energy cookstoves in the Dedza District in the Central Region of Malawi.

This survey was conducted to collect endline data for a randomized control trial study. The endline survey was conducted two years after the introduction of improved energy cookstoves in the Dedza District in the Central Region of Malawi.

This survey was conducted to collect endline data for a randomized control trial, two years after the introduction of the improved cookstoves in the Angonia District of Mozambique.

This survey was conducted to collect baseline data for a randomized control trial preceding the introduction of improved energy cookstoves in the Angonia district in Mozambique.

This data set contains GIS source data files showing breakeven installed costs for solar PV system (unit: US$/Wp) over Africa South of Sahara calculated in a study that compares the economic cost of groundwater pumping for irrigation powered by so

The countries sharing the Niger River suffer from poor access to clean water and energy as well as food insecurity.

This paper reviews different studies on technology adoption in sub-Saharan Africa to understand the determinants of low adoption of improved technologies, with a special focus on Malawi.

Sub‐Saharan Africa has long been beset with food insecurity and energy poverty. Expanding irrigated agriculture can help boost food production in the region, but this requires energy for accessing water, especially in groundwater‐fed irrigation.

The formation of agricultural cooperatives has been widely promoted as an agricultural development policy initiative to help smallholder farmers cope with multiple production and marketing challenges.

The challenges posed by the water–food–energy nexus have been well documented.

Investments in energy are urgently needed in Sub-Saharan Africa. Such investments can unlock access to water resources, increase food security, accelerate rural employment, and increase income.

The sustainable use of clean and safe sources of energy is indeed a global challenge. Traditional and unsafe forms of energy use is predominant among households in sub-Saharan Africa.