Bangladesh is experiencing a nutrition transition with an increase in the double burden of malnutrition and non-communicable diseases (NCDs).

Recent analyses suggest that global fruit and vegetable (F&V) production will need to increase by 50–150% by 2050 to achieve sustainable and healthy diets for all 10 billion people expected to inhabit the world (Stratton et al. 2021).

In the interest of public health, it is important to nudge children toward healthier food choices (e.g., beverages with less added sugar).

This paper provides estimates of the global investment gap in agricultural research and development (R&D) and innovation.

This Food Atlas provides a photograph series of 68 meals commonly consumed by adolescent girls in Accra, Ghana. It consists of pictures of four portion sizes per meal, including weights.

This policy note summarizes results of a study on the impact of COVID-19 on dairy value chains in Uganda.

This policy note summarizes results of a study on the impact of COVID-19 on maize value chains in Uganda, which are characterized by a high degree of informality.

Achieving global food security, alongside other Sustainable Development Goals, will not be possible without massive increases in investment in agrifood research and innovation.

Egypt introduced the Takaful and Karama Program (TKP), a pair of targeted cash transfer schemes in 2015.

Robust indicators are essential for tracking the progress made in regional trade integration.

MIRAGRODEP is a recursive-dynamic, multi-region, multi-sector computable general equilibrium model, devoted to trade and agricultural policy analysis. It is developed for AGRODEP and draws upon the MIRAGE model built by CEPII.

Traditional forms of livestock-rearing and fishing have been central components in rural livelihoods in Myanmar for centuries and remain important today.

Mitigate+ Research for Low-Emission Food Systems is one of the Research Initiatives in CGIAR’s new research portfolio that will deliver science and innovation to transform food, land, and water systems in a climate crisis.

Policy makers, analysts, and civil society face increasing challenges to reducing hunger and sustainably improving food security. Modeling alternative future scenarios and assessing their outcomes can help inform policy choices.

Policy makers, analysts, and civil society face increasing challenges to reducing hunger and sustainably improving food security. Modeling alternative future scenarios and assessing their outcomes can help inform policy choices.

Policy makers, analysts, and civil society face increasing challenges to reducing hunger and sustainably improving food security. Modeling alternative future scenarios and assessing their outcomes can help inform policy choices.

This is the baseline dataset for the Farm and Family Balance Study. Sample consists of married sugarcane farmers associated with a large sugar company near Jinja, Uganda. All eligible farmers who agreed to participate are included.

This dataset is a follow-up for households who were visited during Feed the Future I (FtF) Ethiopia end-line Survey 2018 and who participated in land rental market in Tigray and Amhara regions.

These data are generated for the study conducted to evaluate a public extension program that integrates informational video screening with extension service provision to improve farmers’ knowledge and adoption of improved agricultural technologies