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brief

The importance of women’s status for child nutrition in developing countries

Malnutrition affects one out of every three preschool-age children living in developing countries.This disturbing, yet preventable, state of affairs causes untold suffering and, given its wide scale, presents a major obstacle to the development pr

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Rural and urban dynamics and poverty: Evidence from China and India

This paper explores the dynamic relationship between the rural and urban sectors and the consequent impact on poverty in China and India, both of which followed aggressive urban industrialization paths in the mid-twentieth century.

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Why the poor in rural Malawi are where they are

We examine the spatial determinants of the prevalence of poverty for small spatially defined populations in rural Malawi. Poverty prevalence was estimated using a small-area poverty estimation technique.

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The Food For Education program in Bangladesh

The Government of Bangladesh launched the innovative Food for Education (FFE) program in 1993. The FFE program provides a free monthly ration of rice or wheat to poor families if their children attend primary school.

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Reducing child undernutrition: how far does income growth take us?

How rapidly will child undernutrition respond to income growth? This study explores that question using household survey data from 12 countries.

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Long-term consequences of early childhood malnutrition

This paper examines the impact of preschool malnutrition on subsequent human capital formation in rural Zimbabwe using a maternal fixed effects-instrumental variables (MFE-IV) estimator with a long-term panel data set.

project paper

Redefining the role of food aid

The principal objective of food aid, besides responding to needs created by conflict, and other disasters, should be to provide an insurance function for those events for which existing insurance mechanisms function poorly

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Food aid distribution in Bangladesh

The International Food Policy Research Institute (IFPRI) conducted a comprehensive study of the efficiency of food distribution in food aid-supported programs in Bangladesh.

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The marginal value of an accession

Brief 9 of the Research at a Glance series, “Biotechnology and Genetic Resource Policies: What is a Genebank Worth?”

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Are neighbors equal?

A methodology to produce disaggregated estimates of inequality is implemented in three developing countries: Ecuador, Madagascar, and Mozambique.

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Reforming agricultural markets in Africa

Since the early 1980s, almost all African governments have embarked on economic reform programs to reduce state intervention in the economy and to allow markets to play a larger role.

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The triangle of microfinance

The initial success of microfinance programs in the 1970s led pioneers to think that many essential problems of the poor might be resolved by access to credit alone -- the ability to acquire assets, to start businesses, to finance emergency needs

project paper

Assessing the longer-term impact of emergency food aid in Bangladesh, Ethiopia, and Malawi

...IFPRI examined the effectiveness of community-based targeting following three recent emergencies: the 1998 floods in Bangladesh; the 2002 drought in Ethiopia; and the 2001-02 failed maize harvest in Malawi.

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Innovation in natural resource management

International agricultural research is expanding beyond the development of annual crop technologies for individual farms to the development of longer-tern natural resource management techniques for entire landscapes.

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Community empowerment and scaling-up in urban areas

CARE began PROSPECT (Program of Support for Poverty Elimination and Community Transformation) in 1998. PROSPECT aims to reduce poverty in peri-urban areas of Lusaka.

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Land tenure and natural resource management

The devastating environmental effects of deforestation and the exploitation of other natural resources in the developing world have been well documented, yet their impact on local communities has received far less attention.

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Seeds of contention

The authors assess the role various strategies can play in augmenting global food supplies and combating hunger.They attempt to defuse the contentious debate surrounding the development and spread of genetically modified (GM) foods,which, they arg