Africa RISING offers demand-driven, locally tailored, and resource-saving agricultural innovations for sustainable intensification to improve household welfare and at the same time enhance sustainability.
Focusing on strengthening the capacity of targeted ASEAN Member States (AMS) to develop policies and programs addressing food security and agricultural development and enhancing cooperation on R&D, food safety, and quality standards.
The Agriculture, Nutrition, and Gender Linkages (ANGeL) project aims to identify actions and investments in agriculture that can leverage agricultural development for improved nutrition, and make recommendations to further women’s empowerment
Alive & Thrive is a multi-year initiative that began in 2009 to combat global child undernutrition through interventions to support appropriate infant and young child feeding (IYCF) practices.
Animal-source foods—such as meat, poultry, fish, and dairy—are important components of diverse diets and provide high-quality proteins and other essential nutrients that promote optimal growth and development.
ANEW will develop and validate measures of women’s empowerment for use by projects engaged in marketing agricultural products using collective-based organizations.
Public private partnerships (PPPs) have the potential to bring much-needed financial, technical, and managerial resources to the irrigation sector in Africa south of the Sahara and are explicitly identified in the food security and irrigation stra
Nearly 93% of agriculture in Africa south of the Sahara is currently rainfed and a large share of the rural population is subject to the vagaries of climate to grow crops and support livestock production.
Advancing the research agenda linking cash transfers and IPV, in order to effectively leverage cash programming for IPV prevention among poor and vulnerable women in low- and middle-income settings.
The Cereal Systems Initiative for South Asia (CSISA) was established in 2009 to support national and regional efforts to improve cereal production growth in South Asia.
The Ceres2020 partnership works to provide the donor community with a menu of agricultural and food policy options for directing their investments, backed by the best available evidence and economic models
CHANGE aims to design, implement, monitor, and evaluate an Enhanced-Homestead Food Production (E-HFP) model that improves the nutritional status of infants and young children and their mothers.
Water is a shared resource, which requires coordination between resource users, but in many cases the necessary collective action to manage water does not emerge.
The Feed the Future Innovation Lab for Small-Scale Irrigation (ILSSI) project aims to benefit farmers of Ethiopia, Ghana and Tanzania by improving effective use of scarce water supplies through
Undertaking institutional capacity training exercises on inclusive agricultural transformation, healthy diets, and resilience.
International Model for Policy Analysis of Agricultural Commodities and Trade (IMPACT) is a network of linked economic, water, and crop models.
Gender-Responsive and Climate-Resilient Agriculture for Nutrition
Boys, girls, men, and women have various roles in global socioeconomic development.