Hybrid Event: October 18, 2022 - 8:00 AM to October 20, 2022 - 7:30 PM EDT. IFPRI is participating in the 2022 Norman E. Borlaug International Dialogue.
Virtual Event: August 23, 2022 - 7:00 AM to September 1, 2022 - 12:20 PM EDT. IFPRI is participating in World Water Week 2022, the leading conference on global water issues.
Virtual Event: July 31, 2022 - 10:00 AM to August 2, 2022 - 6:15 PM PDT. IFPRI is participating in the 2022 Agricultural & Applied Economics Association (AAEA) Annual Meeting.
Virtual Event: July 21, 2022 - 6:30 AM to 9:15 AM EDT. Join India's discussion of IFPRI's 2022 GFPR to learn more about possible opportunities for accelerated action that could be considered in policy and investment decision-making for climate change adaptation, mitigation, and resilience.
Virtual Event: July 18, 2022 - 5:45 AM to 9:00 AM EDT. This event will discuss possible opportunities for accelerated action that could be considered in policy and investment decision-making for climate change adaptation, mitigation, and resilience.
Virtual Event: June 23, 2022 - 5:00 AM to 7:00 AM EDT. This event will feature a high-level panel discussion on IFPRI's 2022 Global Food Policy Report from Nigeria's perspective.
Virtual Event: June 16, 2022 - 9:00 PM to 11:00 PM EDT. This event will introduce the main research findings of the "China Agricultural Industry Development Report 2022" and the "2022 Global Food Policy Report".
Virtual Event: June 14, 2022 - 10:00 AM to 12:00 PM EDT. The Malawi launch event will give an overview of the main findings and recommendations of the global report and focus on two chapters that are particularly relevant to the Malawi context.
Virtual Event: June 1, 2022 - 8:30 AM to 10:00 AM EDT. The virtual Africa discussion will feature a high-level panel to discuss the report's key findings and implications for Africa and its regions.
Virtual Event: May 12, 2022 - 9:30 AM to 11:00 AM EDT. IFPRI’s 2022 Global Food Policy Report (GFPR) highlights the urgency of accelerating innovation, reforming policies, resetting market incentives, and increasing financing for sustainable food systems transformation.