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With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

David Spielman

David Spielman is the director of IFPRI’s Innovation Policy and Scaling Unit and has been with the institute since 2004. His research agenda covers a range of topics including agriculture and rural development policy; agricultural science, technology, and innovation; plant genetic resources and seed systems; agricultural extension and advisory services; and community-driven rural development.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

How war in global breadbasket threatens food security everywhere (Christian Science Monitor) 

March 21, 2022


Christian Science Monitor published an article stating that when Ukraine banned the export of wheat this month and started scattering land mines in fields of winter cereals and sunflowers to slow invading Russian troops, it was bad news for Egyptian families struggling to put food on the table. Egypt, which counts on Ukraine and Russia for half its food imports, was already facing food supply disruptions and high prices as a result of the COVID-19 pandemic and climate-related production losses. Senior research fellow David Laborde said, “Global food inventories before the war were already very low, even lower than in 2007-2008, when we had the last big food-price crisis.” “Now we have this war in what is the breadbasket for North Africa and the Middle East,” he adds. “And while we’re not going to have famine in Egypt, we could see unpredictable and destabilizing consequences across the region.” “Globally the most important thing will be avoiding the temptation for producing countries to slap additional export restrictions on food and fertilizer,” says Mr. Laborde, the researcher. Beyond that, he’d like to see international initiatives to assist farmers in countries – in sub-Saharan Africa, for example – that simply can’t afford the shock of steep fertilizer price hikes. 

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