Private sector enterprises all along food supply chains must play a central role in food system resilience and transformation; the pandemic revealed some of the sector’s weaknesses and strengths that can help to build greater resilience.
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The future of development engineering: Our vision for the next generation of publications in DevEng
Engineering plays an important role in advancing the Sustainable Development Goals (SDGs).
The 2030 Agenda for Sustainable Development pledged to move away from growing inequality to more inclusive, shared growth, away from ecocide, mass extinction of our plant and animal biodiversity, and waste and destruction of our planet’s abundant
Ending hunger sustainably: Trends in official development assistance (ODA) spending for agriculture
This briefing note offers an overview of the trends in official financial disbursements to agriculture for the period 2002–2018.
Metrics to analyze and improve diets through food systems in low and middle income countries
Taking a food systems approach is a promising strategy for improving diets.
Governments have 10 years to take back control of their bold agenda. Ceres2030 was an experiment designed to help with the challenge.
The 2030 Agenda for Sustainable Development pledged to move away from growing inequality to more inclusive, shared growth, away from ecocide, mass extinction of our plant and animal biodiversity, and waste and destruction of our planet’s abundant
Developing the bioeconomy offers a significant opportunity for achieving the Sustainable Development Goals (SDG) at the global level, while at the same time serve as strategic instruments for addressing new challenges emerging from the COVID-19 gl
Food crises and distress migration will continue to plague the African continent in the decades ahead unless massive investments are made to make the region’s agriculture and food systems more resilient.
Improving diets through food systems in low- and middle-income countries: Metrics for analysis
Taking a food systems approach is a promising strategy for improving diets.
More and better quality private sector investment in food systems will be needed for the achievement of the Sustainable Development Goals.
Achieving a “sustainable food future” requires building food systems that, in line with the related Sustainable Development Goals (SDGs), support growth and employment, ensure social inclusiveness and equity, promote climate resilience and environ
Measuring postharvest losses at the farm level in Malawi
The United Nations Sustainable Development Goals have set a triple educational objective: improving access to, quality of, and gender equity in education.
Una mejor nutrición es tarea de todos
We are at a major turning point in history. For the first time ever the world has committed to ending hunger. Not to reduce or halve it—but to end hunger.
Vers un système alimentaire durable: Réduction des pertes et des gaspillages alimentaires
La réduction des pertes et des gaspillages alimentaires peut contribuer à la sécurité alimentaire et à la durabilité.