When Russia invaded Ukraine in February 2022, the conflict quickly sparked fears of a global food crisis. Food prices were already high in the wake of the COVID-19 pandemic, and many countries were facing serious food insecurity.

High food prices and supply disruptions triggered by the Russia-Ukraine war are hitting Middle Eastern and North African (MENA) countries like Egypt, Sudan, and Yemen hard, partly due their heavy dependence on wheat imports.

Russia’s invasion of Ukraine has imperiled global food security — creating suffering within Ukraine and displacing millions while disrupting agricultural production and trade from one of the world’s major exporting regions.

The Group of Seven wealthy nations (G7), currently led by the German presidency, has put a welcome focus on the global food insecurity and nutrition crisis unleashed by the war in Ukraine, with the most severe impacts falling on vulnerable populat

The Russian invasion of Ukraine is likely to have serious consequences for global food security.

Much of the early attention to the Russia-Ukraine conflict’s food security impacts has been concentrated on countries highly dependent on wheat imports from the Black Sea region.

As discussed in an earlier post, fertilizer prices have increased drastically, up 230% between May 2020 and May 2022.

The World Trade Organization’s 12th Ministerial Conference (WTO MC12) takes place June 12–15, 2022, in Geneva — two years after the pandemic forced members to postpone the meeting’s original schedule.

Because of its dependence on food imports, Egypt is particularly vulnerable to the high world food prices and trade shocks triggered by Russia’s February 2022 invasion of Ukraine.

Development agencies are pouring in billions of dollars to address the global food crisis exacerbated by Russia’s war on Ukraine.

Food security in West Africa has been deteriorating since 2015: The proportion of the population affected by undernutrition rose from 11.5% in 2015 to 18.7% in 2020, a total of 75.2 million people.

Frequent food crises with spiking prices have become the new normal in the 21st century, bringing urgency to the task of understanding their nutritional impacts on poor and food insecure populations.

The Russia-Ukraine conflict has roiled agricultural markets, particularly the wheat market, which has seen prices rise by 30% since Russia invaded on February 24.

Russia’s all-out war on Ukraine has inflicted devastating impacts that continue to mount more than a year after the invasion.

Russia’s invasion of Ukraine has disrupted agricultural production and trade from one of the world’s major food exporting regions.

Food insecurity is endemic in Malawi, affecting up to 38% of the population every year in the run-up to the harvest in April.

The economies of the Southern Cone (Argentina, Brazil, Chile, Paraguay, and Uruguay), major agricultural exporters still recovering from the negative impacts of the COVID-19 pandemic, have benefited from the rise in international prices accompanyi

The current rise in global market prices for major food commodities almost mirrors that of the 2008 food crisis, presenting a worldwide threat to food security.

As the Russia-Ukraine crisis continues to disrupt the global trade of key foods such as wheat and vegetable oils, along with fertilizers, impacts are falling heavily on countries such as Bangladesh.

The war in Ukraine has pushed prices of agricultural products to historically high levels, and concerns about global food security occupy headlines and world leaders’ minds, as demonstrated by recent International Monetary Fund and World Bank meet