In the transformation of agri-food systems in developing countries, we usually see rapid changes in the dairy sector. However, good data for understanding patterns and inclusiveness of this transformation are often lacking.

It is widely feared that the COVID-19 pandemic will lead to a significant worsening of the food security situation in low and middle-income countries.

Ecosystem services are synonymous with nature’s benefit to people. Agro-food is synonymous with agri-food.

This report describes the present state of agricultural value chain finance in Viet Nam and suggests policies that could help expand its availability.

Meat, Milk & More: Policy Innovations to Shepherd Inclusive and Sustainable Livestock Systems in Africa highlights options for sustainably promoting growth in the livestock sector, drawing from what four African countries—Ethiopia, Mali, South

The UN 2030 Agenda commits governments to evidence-based decision-making (UN General Assembly, 2015). This approach requires efforts to find and catalogue the evidence, then developing methods to analyze and synthesize it.

COVID-19 has severely disrupted our lives, jeopardized the well-being of billions of people, and raised the specter of a global food crisis, all in just a few months.

The COVID-19 pandemic is beginning to disrupt food value chains in Ethiopia and elsewhere, impacting the livelihoods of farmers and the diets of rural and urban households.

COVID-19 is disrupting economies and food systems everywhere, but the poor will suffer the greatest risk of food crisis.

The COVID-19 crisis is having a range of impacts on food consumption and value chains everywhere — containment measures, lost incomes, and perceptions of disease risk are food altering availability and consumer preferences.

Also known as CD4AIS. This interactive guidebook brings together tools and resources to help practitioners design and implement capacity development activities with an innovation systems approach in mind.

Over the past decade, Ghana’s tilapia farming has experienced tremendous growth in production; however, much of the growth has been driven by large-scale cage farmers around Lake Volta.

The COVID-19 crisis has exposed the vulnerability of India’s Agri food system and accentuated the need for agricultural market reforms and digital solutions to connect farmers to markets, to create safety nets and ensure reasonable working conditi

Over the past decade, the aquaculture sector in Ghana has experienced tremendous growth—driven mainly by large-scale cage farms—but it has been unclear how the rural poor have shared in this growth.

Eastern India is among the most backward regions of the country with underutilized agricultural potential. Diversification towards high-value crops can be a promising strategy to enhance farmers’ economic welfare in the region.

The study developed a results framework to analyze Ethiopia’s progress towards selected CAADP/Malabo, SDGs and Agenda 2063 goals.

Over the past three months, coffee prices have experienced multiple spikes and high volatility. This is in contrast to world market prices of major staple foods, which have remained relatively stable.