The coronavirus pandemic has sparked not only a health crisis but also an economic crisis, which together pose a serious threat to food security, particularly in poorer countries.
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A variable climate, political instability, and other constraints have limited agricultural development in African countries south of the Sahara.
Food security threats facing eight of the countries that make up southern Africa
This series of IFPRI Research Briefs is based on research supported by the Federal Ministry for Economic Cooperation and Development, Germany, under the project "Food and Water Security under Global Change: Developing Adaptive Capacity with a
The end of the apartheid system in South Africa in 1994 brought with it the end of legally sanctioned racial segregation in schools.
The purpose of this volume is to document the changing institutions and investments in agricultural R&D in less-developed countries, in part to form a companion volume to Paying for Agricultural Productivity by providing a more complete global
This book synthesizes IFPRI's recent work on the role of gender in household decisionmaking in developing countries, provides evidence on how reducing gender gaps can contribute to improved food security, health, and nutrition in developing countr