journal article

Linking women-led community kitchens to school food programmes: Lessons learned from the Healthy Kitchens, Healthy Children intervention in Palestinian refugees in Lebanon

by Hala Ghattas,

Jowel Choufani,

Zeina Jamaluddine,

Amelia Reese Masterson and

Nadine R. Sahyoun

public health nutrition | 2020

DOI : https://doi.org/10.1017/S1368980019003161

Citation
Library Record

Citation

Ghattas, Hala; Choufani, Jowel; Jamaluddine, Zeina; Masterson, Amelia Reese; and Sahyoun, Nadine R. 2020. Linking women-led community kitchens to school food programmes: Lessons learned from the Healthy Kitchens, Healthy Children intervention in Palestinian refugees in Lebanon. Public Health Nutrition 23(5): 914-923. https://doi.org/10.1017/S1368980019003161

Topics

Countries

Divisions

Environment and Production Technology (EPTD)

Linking women-led community kitchens to school food programmes: Lessons learned from the Healthy Kitchens, Healthy Children intervention in Palestinian refugees in Lebanon

Article Metrics