Related Publications: Nutrition
Comparing delivery channels to promote nutrition-sensitive agriculture: A cluster-randomized controlled trial in Bangladesh
Ethnicity, information and cooperation: Evidence from a group-based nutrition intervention
Development programs often rely on locally hired agents for service delivery, especially for interventions promoting agricultural practices, health, and nutrition.
Maternal preconception BMI and gestational weight gain are associated with weight retention and maternal and child body fat at 6–7 years postpartum in the PRECONCEPT cohort
Background: There is limited evidence from prospective cohorts in low-resource settings on the long-term impact of pre-pregnancy body mass index (PPBMI) and gestational weight gain (GWG) on postpartum weight retention (PPWR) and maternal and child
A healthy diet Is costly, but even with limited income Kenyans can eat better
Globally, poor-quality diets are the leading cause of all forms of malnutrition, and the simultaneous occurrence of both under- and overconsumption within the same populations and even within the same households is increasingly common.
Accounting for dietary deprivations in rural Africa: Poor households, poor farms or poor food environments?
Agricultural and food policies are increasingly asked to do more to improve the dietary quality of populations in lower and middle income countries (LMICs), especially severely malnourished rural populations.
Constraints facing rural poultry production in PNG: The role of input suppliers
Context: The average consumption of protein foods in Papua New Guinea (PNG) remains insufficient to meet nutritious diet guidelines, especially in rural areas.
Do no harm: Measured policy responses are key to addressing food security impacts of the Ukraine crisis
The Russian invasion of Ukraine is likely to have serious consequences for global food security.
Can the G7 be a force for good in the current global food security crisis?
The Group of Seven wealthy nations (G7), currently led by the German presidency, has put a welcome focus on the global food insecurity and nutrition crisis unleashed by the war in Ukraine, with the most severe impacts falling on vulnerable populat
The Russian invasion of Ukraine threatens to further exacerbate the food insecurity emergency in Yemen
The Russia-Ukraine conflict has roiled agricultural markets, particularly the wheat market, which has seen prices rise by 30% since Russia invaded on February 24.
The global food price crisis threatens to cause a global nutrition crisis: New evidence from 1.27 million young children on the effects of inflation
Frequent food crises with spiking prices have become the new normal in the 21st century, bringing urgency to the task of understanding their nutritional impacts on poor and food insecure populations.