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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Erick Boy

researcher spotlight

Erick Boy

Erick Boy is the Chief Nutritionist in the HarvestPlus section of the Innovation Policy and Scaling Unit. As head of nutrition for the HarvestPlus Program since 2008, he has led research that has generated scientific evidence on biofortified staple crops as efficacious and effective interventions to help address iron, vitamin A, and zinc deficiency in sub-Saharan Africa, Latin America, and South Asia.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

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partnerships

Irish Aid is the Irish government’s program for overseas development and managed by the Development Co-operation Division of the Department of Foreign Affairs and Trade. Irish Aid works to fight global poverty, end hunger, provide humanitarian aid, and is particularly focused on Sub-Saharan Africa. Irish Aid supports long-term development and provides humanitarian assistance in more than eighty countries.

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Projects

Value Chains Knowledge Portal

Value Chains Knowledge Portal

The Value Chains knowledge portal (tools4valuechains.org) is a repository of tools and methods, publications, training content, and information about events related to value chain research……

Alive and Thrive

Alive and Thrive

Alive & Thrive is a multi-year initiative that began in 2009 to combat global child undernutrition through interventions to support appropriate infant and young child……

Publications

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Working Paper

Banking systems, capital markets, and financing the transformation of food systems: The role of macroeconomics, regulations, and incentives

2025Díaz-Bonilla, Eugenio; Zandstra, Tamsin
Details

Banking systems, capital markets, and financing the transformation of food systems: The role of macroeconomics, regulations, and incentives

Improving food systems requires significant expenditures and investments from both the public and private sector. In the case of public outlays, the decisions are taken by the government or by multilateral international organizations (with governments as their owners), while, obviously, private expenditures and investments depend on choices by the private sector. These private financial flows are guided by the decisions of consumers, producers, banking system institutions, and operators in capital markets. Public policy cannot dictate directly how those private actors act (for instance, governments cannot mandate that consumers must eat healthy diets), but it can influence those decisions through adequate macroeconomic, regulatory, and incentive frameworks. This discussion paper will focus briefly on some ideas about how those frameworks can reorient and expand current levels of funding towards food systems transformation, focusing particularly on banking systems and capital markets. First, it briefly analyzes the levels of financial flows in the banking system and capital markets. Then it looks at the role of macroeconomic policy in influencing the operations of food systems, followed by suggestions about other regulatory and incentive frameworks to create healthy, equitable, sustainable and climate-resilient food systems.

Year published

2025

Authors

Díaz-Bonilla, Eugenio; Zandstra, Tamsin

Citation

Díaz-Bonilla, Eugenio; and Zandstra, Tamsin. 2025. Banking systems, capital markets, and financing the transformation of food systems: The role of macroeconomics, regulations, and incentives. IFPRI Discussion Paper 2349. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/175792

Keywords

Banking; Capital Markets; Financing; Food Systems; Economic Systems; Macroeconomics; Regulations; Incentives

Language

English

Access/Licence

Open Access

Source

Source record

Record type

Working Paper

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Report

IFPRI Malawi monthly maize market report, March 2025

2025International Food Policy Research Institute
Details

IFPRI Malawi monthly maize market report, March 2025

Highlights MARCH 2025 Retail prices of maize declined on average by 25 percent in March thanks to the arrival of newly harvested maize on the market. The depreciation of the Malawi kwacha against neighboring currencies at the informal exchange rates used for most cross-border maize trade slowed down in March, which further eased pressure on prices. Imports of old maize from Tanzania were increasingly complemented by new maize coming in from Mozambique and southern Zambia. By the end of March, imports dominated exports at nearly all border crossings.

Year published

2025

Authors

International Food Policy Research Institute

Citation

International Food Policy Research Institute. 2025. IFPRI Malawi monthly maize market report, March 2025. MaSSP Monthly Maize Market Report March 2025. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/174319

Country/Region

Malawi

Keywords

Africa; Eastern Africa; Southern Africa; Sub-saharan Africa; Food Prices; Maize; Market Prices; Retail Prices

Language

English

Access/Licence

Open Access

Source

Source record

Record type

Report

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Report

IFPRI Malawi monthly maize market report, January 2025

2025International Food Policy Research Institute; Banda, Chimwemwe
Details

IFPRI Malawi monthly maize market report, January 2025

Highlights  Retail prices of maize increased by 21 percent in January.  Maize prices were lowest in the Northern region, where informal imports from Tanzania and northern Zambia enter the country, and increased southward.  Some maize was exported to southern Zambia, but high prices in southern Malawi attracted imports from Mozambique.  At the market exchange rate, retail prices of maize in Malawi were similar to those in Zambia and lower than in Mozambique and Zimbabwe.

Year published

2025

Authors

International Food Policy Research Institute; Banda, Chimwemwe

Citation

International Food Policy Research Institute. 2025. IFPRI Malawi monthly maize market report, January 2025. MaSSP Monthly Maize Market Report January 2025. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/172961

Country/Region

Malawi

Keywords

Africa; Eastern Africa; Sub-saharan Africa; Markets; Prices; Retail Prices; Food Prices; Maize

Language

English

Access/Licence

Limited Access

Source

Source record

Project

National Policies and Strategies

Record type

Report

Blogs

Evaluating impacts: Lessons from food systems interventions across Africa and Asia
IFPRI Blog
 | 
July 16, 2024

Evaluating impacts: Lessons from food systems interventions across Africa and Asia

By Jef L. Leroy, Lynnette Neufeld, Stella Nordhagen, and Sydney Honeycutt

Transforming food systems is promising but complex, requiring strong evidence and rigorous evaluations to ensure effective interventions.