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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Erick Boy

Erick Boy

Erick Boy is the Chief Nutritionist in the HarvestPlus section of the Innovation Policy and Scaling Unit. As head of nutrition for the HarvestPlus Program since 2008, he has led research that has generated scientific evidence on biofortified staple crops as efficacious and effective interventions to help address iron, vitamin A, and zinc deficiency in sub-Saharan Africa, Latin America, and South Asia.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.


Nada Shokry

Research Associate

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Bio

Nada is a Research Associate. Before Joining IFPRI, she worked as an Economist at Towson University’s Regional Economic Studies Institute (RESI) in Maryland, USA. She has also worked as a Consultant for both IFPRI and the Egyptian Center for Economic Studies (ECES) as well as a Graduate Teaching Assistant in the Economics Department at the American University in Cairo and at the Arab Academy for Science and Technology (AAST) Business Department in Alexandria. She holds both her MA and BA degrees in Economics from the American University in Cairo (AUC) and has completed a graduate certificate program in healthcare data analytics from University of Connecticut in the USA. Her research interests are Applied Development Economics, Public Policy, Macroeconomics, Health Economics and International Economics.