Out of the shadow of famine: evolving food markets and food policy in Bangladesh
This book describes how Bangladesh transformed its food markets and food policies to free the country from the constant threat of famine. Since 1990, the Bangladeshi government has dismantled its food rationing system, privatized grain distribution, eased restrictions on international trade, and reduced its own presence in grain markets. The foundation for these developments was laid in the preceding decades. Improvements in agricultural science in the 1970s roughly doubled farm yields, while in the 1980s liberalization of irrigation restrictions, the lifting of import barriers to irrigation technology, and the privatization of fertilizer distribution rapidly increased rice cultivation. These increases in production, coupled with improvements in infrastructure and a more slowly growing and increasingly urban population, have substantially changed the structure of food grain markets, leading to increased marketing volumes, lower prices, and significantly larger private grain stocks. The book sets the Bangladeshi case in the larger context of the South Asian subcontinent and other developing countries in Asia. The authors examine the shifting structure of supply and demand in the grain markets, the history of government intervention in those markets, and the more recent changes that altered the arguments for such intervention and led to policy changes. The case of Bangladesh also has more general relevance as a study of the outcomes of a market-oriented reform program.
1. Introduction
PART I - Shifting Structure of Foodgrain Supply and Demand
2. Foodgrain Production and Imports: Toward Self-Sufficiency in Rice?
3. Liberalization of Agricultural Input Markets in Bangladesh
4. Evolving Rice and Wheat Markets
5. Trends in Consumption, Nutrition, and Poverty
PART II Historical Perspective on Public Food Interventions
6. History of Public Food Interventions in Bangladesh
7. Legal Environment Affecting the Foodgrain Trade
8. Food Aid in Bangladesh: From Relief to Development
9. Dynamics and Politics of Policy Change
PART III The Changing Case for Government Intervention
10. Price Stabilization and the Management of Public Foodgrain Stocks in Bangladesh
11. Targeted Distribution
12. Agricultural Diversification: A Strategic Factor for Growth
13. Prospects for Rice Exports in Bangladesh
14. Conclusion: Old Lessons and New Directions in Food Policy