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brief

Sustainable prevention of food crises in Sub-Saharan Africa

Food crises and distress migration will continue to plague the African continent in the decades ahead unless massive investments are made to make the region’s agriculture and food systems more resilient.

journal article

Some lessons from a life in food policy

For 15 years, I had lived in a small village in southeastern China. We did not recognize malnutrition when we saw it, because to us it looked normal. We were all malnourished.

working paper

Los objetivos de desarrollo sostenible y el desarrollo rural en América Latina y el Caribe: Reflexiones sobre costos y financiamientos

Para alcanzar los Objetivos de Desarrollo Sostenible (ODS) en el espacio rural de América Latina y el Caribe es cuando menos necesario responder las siguientes interrogantes: ¿Cuál es el marco de políticas macroeconómicas y sectoriales que pueden

journal article

Food systems for sustainable development: Proposals for a profound four-part transformation

Evidence shows the importance of food systems for sustainable development: they are at the nexus that links food security, nutrition, and human health, the viability of ecosystems, climate change, and social justice.
journal article

The Chicago consensus on sustainable food systems science

As participants at the Ecosystem Inception Meeting convened by the Global Dairy Platform and held in Chicago in June 2016, we have identified some concepts as central to the study of food systems science.

journal article

Internet of things: Applications to developing country agriculture sector

The Internet of Things (IoT) is a novel paradigm shift in information technology (IT) sector. The sensor data visualization for agriculture has a great opportunity for mobile technology.

brief

Meeting the nutrition and water targets of the Sustainable Development Goals: achieving progress through linked interventions

Water and nutrition are linked in multiple ways, but few of these interlinkages are well understood. What is, for example, the exact relationship between water pollution and health or between water resource management and nutrition?

Hunger and undernutrition are two of the greatest scourges facing our planet today. We can eliminate both, and we can do so by 2025—which will also help end extreme poverty and will contribute to achieving multiple Sustainable Development Goals.

book chapter

The G20, global trade and investment regimes, and a sustainable food future

After reviewing the complexity and challenges in building food systems to help achieve the Sustainable Development Goals (SDGs), this article presents some suggestions for strengthening specific aspects of trade and investment policies.