Guatemala experiences high and continued chronic malnutrition and poverty rates, with a particular concentration around predominantly rural and indigenous areas in the Western Highlands.

Guatemala experiences high and continued chronic malnutrition and poverty rates, with a particular concentration around predominantly rural and indigenous areas in the Western Highlands.

Along with rising trade interdependency between the Global South and the Global North countries, there is growing pressure to implement ‘greener’ supply chains to ensure that traded commodities comply with sustainability norms.

Women and men value chain actors in low-income countries assess and choose varieties, animal breeds, or strains according to a multitude of factors, such as local agroecological conditions, production and consumption habits, and seed availability

MAZIKO (meaning “Foundation” in Chichewa), is a 5-year project that integrates maternal and child grants (cash transfers) with a package of government recommended social and behaviour change and capacity strengthening interventions to improve chil

Micronutrient deficiencies, sometimes referred to as “hidden hunger,” are often less visible than other forms of undernutrition but nevertheless constitute a major cause of severe health issues.

Poor nutritional quality and micronutrient deficiency are major barriers to achieving goal 2 of the Sustainable Development Goals (ensuring food security and nutrition for better health), especially in developing countries, including the least dev

Globally, poor-quality diets are the leading cause of all forms of malnutrition, and the simultaneous occurrence of both under- and overconsumption within the same populations and even within the same households is increasingly common.

This paper explains the need for digital tools and how they enable commercialization and scale, the impact on users, and the risks and benefits with examples of projects and partners along the value chain.

Farming Systems Analysis (FSA) is commonly used in CGIAR to assess ‘what works where, and for who?’. The findings are used to prioritize tailored/context-specific interventions and target investments for greater impact.

Achieving the 2030 Agenda and the goals on addressing hunger, such as Sustainable Development Goal (SDG) 2, integrated and policy-relevant tools are needed to identify specific interventions and costs to assist with SDG 2 and another SDG implement

Social safety nets (SSN) are cash or in-kind/food transfer programs designed to help individuals and households cope with chronic poverty, destitution, and vulnerability (World Bank, 2018).

Global food, fuel, and fertilizer prices have risen rapidly in recent months, driven in large part by the fallout from the ongoing war in Ukraine and the sanctions imposed on Russia.

Researcher–implementer partnerships are a subject of growing interest in CGIAR, and beyond, to help ensure research is relevant, cost-effective, and likely to scale up quickly among potential users.

The scientific body of evidence supporting biofortification spans over two decades.

Se están produciendo rápidas transformaciones en los sistemas alimentarios de todo el mundo, lo que está teniendo importantes consecuencias económicas, sanitarias y medioambientales.

Les systèmes alimentaires se transforment rapidement dans le monde entier, engendrant des répercussions économiques, sanitaires et environnementales considérables.

Rapid transformations are occurring in food systems around the world with significant economic, health, and environmental implications.

This policy brief examines the social and economic impacts of COVID-19 in Ethiopia so far, and suggests policy responses required to augment household welfare recovery and sustain poverty reduction.