Related Publications: Director General's Office (DGO)
Improving livelihoods and reducing outmigration from the Northern Triangle in Central America: The potential role of cash transfers in expanded social safety nets
In 2019, almost 45 million immigrants lived in the United States, or about 13.7% of the total population
Rapport 2022 sur les politiques alimentaires mondiales: Changement climatique et systèmes alimentaires
Le changement climatique constitue une menace croissante pour nos systèmes alimentaires, dont les implications sont graves pour la sécurité alimentaire et nutritionnelle, les moyens de subsistance et le bien-être général, en particulier pour les p
Projections from IFPRI's IMPACT model: Climate change and food systems
Policymakers, analysts, and civil society face increasing challenges to reducing hunger and sustainably improving food security. Modeling alternative future scenarios and assessing their outcomes can help inform policy choices.
Nutrition as a basic need: A new method for utility-consistent and nutritionally adequate food poverty lines
In most countries and globally, malnutrition rates exceed poverty rates.
2022 Global food policy report: Climate change and food systems: Synopsis
Climate change is a growing threat to our food systems, with grim implications for food and nutrition security, livelihoods, and overall well-being, especially for poor and vulnerable people around the world.
2022 Global food policy report: Climate change and food systems
Climate change threatens our food systems and the multiple development goals linked to sustainable food system transformation. Action is urgently needed, both to increase adaptation and resilience and to achieve major emissions reductions
Climate change and food systems: Transforming food systems for adaptation, mitigation, and resilience
Climate change is a growing threat to our food systems, with grim implications for food and nutrition security, livelihoods, and overall well-being, especially for poor and vulnerable people around the world.
Climate finance: Funding sustainable food systems transformation
The transformation of food systems is crucial for achieving multiple global objectives, including the climate change mitigation, adaptation, and resilience goals established in the 2015 Paris Agreement.
Impacts of COVID-19 on global poverty and food security: What more do we know now?
The death toll of the COVID-19 pandemic reached near 6 million by early February 2022, two years into the pandemic.
Impact of falling remittances amid COVID-19 on Yemen’s war-torn economy
Even before the COVID-19 pandemic battered economies across the world, Yemen had already experienced a half decade of civil war, resulting in a loss of approximately 45 percent of its real GDP by the end of 2019, according to the Yemeni Ministry o