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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Ahmed Akhter

Akhter Ahmed

Akhter Ahmed is a Senior Research Fellow in the IFPRI’s Poverty, Gender, and Inclusion Unit and Country Representative for IFPRI Bangladesh. He has worked on strategies for agricultural and rural development, social protection, and women’s empowerment to reduce poverty, food insecurity, and undernutrition in developing countries including Bangladesh, China, Egypt, India, Malawi, the Philippines, and Turkey.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Food systems must be a central pandemic response option (Sunday Standard)

September 03, 2021


Sunday Standard (Botswana) published an article on how Botswana policymakers will look to two major conferences on climate change to help transform Botswana. A report prepared by the International Food Policy Research Institute (IFPRI) entitled: 2021 Global Food Policy Report: Beyond the Pandemic Transforming Food Systems after COVID-19 states that the pandemic and associated policy responses “exposed weaknesses and inequalities within food sys­tems, including among different regions, rural and urban communities, rich and poor… dis­advantaged groups such as women.”

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