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With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Danielle Resnick

Danielle Resnick is a Senior Research Fellow in the Markets, Trade, and Institutions Unit and a Non-Resident Fellow in the Global Economy and Development Program at the Brookings Institution. Her research focuses on the political economy of agricultural policy and food systems, governance, and democratization, drawing on extensive fieldwork and policy engagement across Africa and South Asia.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

Ukraine’s farmers stalled, fueling fears of global food shortages (Reuters)

March 12, 2022


Reuters published an article about how the Russian invasion of Ukraine threatens millions of tiny spring-time sprouts that should emerge from stalks of dormant winter wheat in the coming weeks. If the farmers can’t feed those crops soon, far fewer of the so-called tillers will spout, jeopardizing a national wheat harvest on which millions in the developing world depend. Some Ukrainian farmers said their wheat yields could be cut in half, and perhaps by more, which has implications far beyond Ukraine. Many countries including Lebanon, Egypt, and Yemen rely on Ukrainian wheat. Egypt, which has become increasingly dependent on Ukrainian and Russian wheat over the past decade, heavily subsidizes bread for its population. “As the price of wheat rises, so will pressure on the government to raise bread prices,” said Sikandra Kurdi, a Dubai-based research fellow at IFPRI. Republished by WKZO. 

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