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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Agnes Quisumbing

Agnes Quisumbing is a Senior Research Fellow in the Poverty, Gender, and Inclusion Unit. She co-leads a research program that examines how closing the gap between men’s and women’s ownership and control of assets may lead to better development outcomes.

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IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

War in Ukraine: Is war eating away at the world? (Chatham House: Undercurrents)

April 21, 2022


Chatham House published a podcast that featured senior research fellow Joseph Glauber. Glauber spoke on various angles related to the global food supply, demand, and price spikes. He said, “Wheat is a globally traded commodity, and when we see disruptions like drought or what we’re seeing in Ukraine, buyers are able to get wheat, but they’re paying a lot more. In North Africa, they get most of their wheat from the Black Sea area.” Other suppliers will jump in, but it will come at a cost. Prior to the crisis, we were at tight global stocks. Stocks have been drawn down, and prices were up before the war. What will we see go up, other than the obvious–wheat? Ukraine is a major producer of maize for China and Europe and Ukraine’s corn is not GMO which Europe demands. People are trying all over the world to source grain from new suppliers. It will take a long time to fix the damage.” “We’ll see high prices through, at the earliest, 2023.”   

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