journal article

The nexus across water, energy, land and food (WELF)

Potential for improved resource use efficiency?
by Claudia Ringler,
Anik Bhaduri and
Richard Lawford
current opinion in environmental sustainability | 2013
DOI : http://dx.doi.org/10.1016/j.cosust.2013.11.002
Citation
Ringler, Claudia; Bhaduri, Anik; and Lawford, Richard. 2013. The nexus across water, energy, land and food (WELF): Potential for improved resource use efficiency? Current Opinion in Environmental Sustainability 5(6): 617-624. http://dx.doi.org/10.1016/j.cosust.2013.11.002
Topics
Environment and Natural Resources
Ecosystem Services
Climate Change
Divisions
Environment and Production Technology (EPTD)

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