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The increase in attacks is posing a threat to global food security.

The New York Times quotes IFPRI’s Joseph Glauber on the U.S. wheat prices and affordability.

The article cites a 2021 IFPRI study that found India’s Mid-Day Meal Scheme has played an important role in reducing child stunting.

The article cites IFPRI experts in a feature examining India’s rising obesity rates, particularly in rural areas.

IFPRI mourns the passing of Alberto Valdés, an accomplished agricultural economist and a long-standing colleague and friend.

The award recognizes excellence in communicating agricultural and applied economics research to broader audiences.

The article draws on earlier IFPRI analysis by Rob Vos, “referring to the unfolding situation in fertilizer supply chains as an “input crisis.”

Nutrition Insight spoke with IFPRI’s Timothy Sulser, the study co-author, to learn how these changes could impact nutrition and health.

A new study published in Nature today found that combining healthier diets, sustainable agricultural intensification, and cutting food waste in half would reduce pressure on land and natural resources while still meeting food needs.

The emphasis has shifted back to more traditional fundamentals in the grains and oilseeds markets, IFPRI’s Joseph Glauber tells Bloomberg.