ChinaDaily.com published an article by IFPRI Director General Shenggen Fan. Due to sickness in pigs, fluctuating pork prices, and a desire to improve diets, moving toward more plant-based alternative meat could be in China’s future. Fan notes the benefits of a diet that includes alternative meat and sees an opportunity to help ensure healthy and sustainable food systems. Republished in Straits Times and The Straits Times Asia, and News Today (Bangladesh).
