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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Erick Boy

Erick Boy

Erick Boy is the Chief Nutritionist in the HarvestPlus section of the Innovation Policy and Scaling Unit. As head of nutrition for the HarvestPlus Program since 2008, he has led research that has generated scientific evidence on biofortified staple crops as efficacious and effective interventions to help address iron, vitamin A, and zinc deficiency in sub-Saharan Africa, Latin America, and South Asia.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Myanmar’s hidden hunger (The New Humanitarian)

October 19, 2021


The New Humanitarian published an article stating that in Myanmar, months after political unrest and a third wave of COVID-19, poverty, and food insecurity are soaring in Myanmar’s Dry Zone and Ayeyarwady Delta regions – the country’s agricultural heartland – sparking warnings of a hidden crisis in the making as farming households struggle out of view of most humanitarian aid plans. Poverty is rapidly rising. The percentage of Delta households considered “extremely poor” rose from 18 percent last year to 30 percent in July, according to IFPRI. In a recent paper predicts that 60 percent of Myanmar’s “newly poor households” in the coming months will be in the Dry Zone and Delta. Senior Research Fellow Derek Headey said, “Aid agencies are still mostly working in more remote conflict-affected areas, albeit with some shift to urban populations obviously made poorer by COVID and the political situation.” 

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